TRADITIONAL PANETTONE WITH SULTANAS AND CANDIED CITRON AND ORANGE
The long naturally leavened with sourdough and the accurate selection of the raw materials make pleasant to the taste that Classic Panettone of the Italian tradition. The artisan knowledge of the confectioner does the rest: the balanced dosage of the ingredients in the mixture and in the harmonious develop, in cooking, of the olfactory and tasty qualities of each ingredient. Candied citron and orange and sultanas are a classic in this recipe, such as the fresh and aromatic vanilla.
The result is a soft, fluffy, fragrant, aromatic sensation.
(The ingredients in capital letters represent the allergens. It may contain traces of the following allergens: gluten, nuts, sesame, celery, Sulphur dioxide, milk, soy).
Soft WHEAT flour type 00, sugar, EGG yolk, sourdough, BUTTER, salt, sultanas, candied citrus and orange, acacia honey, sunflower lecithin, vanilla bourbon, flavorings.
Average nutritional values per 100 g of product:
- Calories: 364 Kcal
- Carbohydrates: 52,3 g di cui Zuccheri 25,5 g
- Protein: 6,5 g
- Fat: 13,7 g of which saturates 9 g
- Fiber: 2,5 g
- Sodium: 15 mg
Weight: 1 kg.